Sample Lunch Menu

Two Courses, £21.95
Three Courses, £24.95

Chicken Liver Parfait
Red Onion Marmalade, Sourdough Bread & Watercress

Falafel, Heritage Tomato Salad
With Watercress (Vegetarian/ Vegan)

Cold-Smoked Salmon Plate
Salmon Mousse with Dill & Pickled Cucumber Salad

Soup of the Day
Artisan Bread Rolls & Whipped Salted Butter (Vegetarian, please advise if require Vegan)

Beer Battered Haddock
Peas, Tarttare Sauce, Triple Cooked Chips, Charred Lemon

Lakeside Beef Burger
Toasted Brioche Bun, Baby Gem, Tomato, Onion, Truffle Mayo, Crispy Bacon, Blue Cheese,
With Skinny Fries

Ham, Egg & Chips

Spinach, Chickpea & Potato Curry
With Coriander Basmati & Naan Bread (Vegetarian/ Vegan)

Warm Chocolate Brownie
With Vanilla Bean Ice Cream & Fresh Berries

Sticky Toffee Pudding
With Salted Caramel Ice Cream (Vegetarian/ Vegan)

Selection of Ice Cream & Sorbet

Lakeside Cheese Board
Isle of Wight Blue, Isle of Wight Soft,
Black Bomber, Crackers & Chutney
(+£5.50)

Served from 12pm to 5pm
(Cold Sandwiches Available for Room Service 24hrs)

Cheddar, £6.50
Isle of Wight Tomato Chutney

Oak Smoked Salmon, £6.50
Crème Fraîche

Roast Beef, £9.50
Onion, Horseradish

Glazed Gammon, £8.50
Wholegrain Mustard

Fish Finger, £7.50
Tartare, Baby Gem

All Served with Dressed Baby Leaf Salad & Crisps
Add Fries, £2.95